Thin crust, deep dish, square or round. Red and white, cheese-filled, meat-topped. When it comes down to choosing the best pizza restaurants, everyone have their own choice. Though originated in NAPLES, ITALY it has become an unofficial NATIONAL FOOD of US. This month being a PIZZA MONTH let us take you a ride around US to the best Pizzerias which gives the best to its customers. There are many pizzerias through out America. There many be many, popular in your locality. But is one of your BEST IN AMERICA? Some are so delicious that people travel from more than 1000 miles to just eat their favorite pizza. Top Chef's and apocryphal bakers are among the new brands of pizzas who are just as credulous about the temperatures of their ovens as they are about the possessed about their ingredients.